Meat

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You will always receive old time service, seven days a week, in our full service meat department. Butchers are available for specialty meat cuts while you wait or call ahead at 845-647-6990. We carry an excellent variety of fresh cut beef, chicken, pork, veal and lamb including local Campanelli and Murray’s chickens. Fresh ground beef is made daily with no fillers of any kind. Also featured are a variety of store made items such as hot or sweet Italian sausage, meatloaf, seasoned breaded or cubed cutlets, and kabobs.

 

Frozen organic grass-fed meats are available in the Natural freezer.